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Mediterranean diet component oleic acid decreases systemic impact of periodontal Porphyromonas gingivalis-infection in age: addressing role of stress resistance and microbiome
Annika Döding, Ludwig Wurschi, Cristina Zubiría-Barrera, Tilman E. Klassert, Leonhard Bereuter, Zhigang Rao, +7 more
6citations -
Mediterranean diet component oleic acid increases protective lipid mediators and improves trabecular bone in a Porphyromonas gingivalis inoculation model2022 Journal Of Clinical Periodontology article Dentistry Oral microbiology and periodontitis research Open access
Annika Döding, Mira Hüfner, Franziska Nachtsheim, Viktoria Iffarth, Anna Bölter, Asisa Bastian, +11 more
15citations -
Effects of Mediterranean diet, exercise, and their combination on body composition and liver outcomes in metabolic dysfunction-associated steatotic liver disease: a systematic review and meta-analysis of randomized controlled trials
Vicente Artola Arita, Manuel Castro Cabezas, Juliana Alexandra Hernández Vargas, Silvia Juliana Trujillo-Cáceres, Nathalie Mendez Pernicone, Lara Anne Bridge, +11 more
38citations -
Contribution to Mediterranean medieval dietary studies: Stable carbon and nitrogen isotope data of marine and catadromous fish from Provence (9th–14th CE)2022 Data in Brief data-paper Earth and Planetary Sciences Archaeology and ancient environmental studies Open access
Leïa Mion, Tatiana André, Anne Mailloux, Myriam Sternberg, Arturo Morales Muñiz, Eufrasia Roselló Izquierdo, +2 more
10citations -
Can Diet Quality Be Associated with Disease Activity in a Prospective Dutch Inflammatory Bowel Disease Cohort?2025 Nutrients article Biochemistry, Genetics and Molecular Biology Inflammatory Bowel Disease Open access
Lola J. M. Koppelman, Corien L. Stevens, Iris Barth, Rutger J. Jacobs, Gerard D. H. Dijkstra, Andrea E. van der Meulen‐de Jong, +1 more
3citations -
Associations between habitual diet, metabolic disease, and the gut microbiota using latent Dirichlet allocation2021 Microbiome article Biochemistry, Genetics and Molecular Biology Gut microbiota and health Open access
Taylor A. Breuninger, Nina Wawro, Jakob Breuninger, Sandra Reitmeier, Thomas Clavel, Julia Six-Merker, +8 more
86citations -
Combined effects of diet and genetic predisposition on kidney function outcomes2026 Clinical Kidney Journal article Biochemistry, Genetics and Molecular Biology Nutrition, Genetics, and Disease Open access
Giulia Barbieri, Ryosuke Fujii, Michele Filosi, Dariush Ghasemi-Semeskandeh, Martin Gögele, Giovanni Malerba, +5 more
0citations -
Unravelling the role of Atlantic fish in medieval and early modern Western Mediterranean foodways2026 Archaeological and Anthropological Sciences article Earth and Planetary Sciences Archaeology and ancient environmental studies Open access
Arnau Brosa Planella, Laura Llorente Rodríguez, María Saña, Núria Juan-Muns, Ricard Marlasca, Lluís Lloveras, +5 more
1citations -
Predicted microplastic uptake through trophic transfer by the short-beaked common dolphin (Delphinus delphis) and common bottlenose dolphin (Tursiops truncatus) in the Northeast Atlantic Ocean and Mediterranean Sea16citations
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Adherence to a plant-based, high-fibre dietary pattern is related to regression of non-alcoholic fatty liver disease in an elderly population
Louise J. M. Alferink, Nicole Stephanie Erler, Robert Jacobus de Knegt, Harry L.A. Janssen, Herold Johnny Metselaar, Sarwa Darwish Murad, +1 more
57citations -
Fighting Age-Associated Bone Loss in Periodontitis with Dietary Interventions2025 Journal of Dental Research article Dentistry Oral microbiology and periodontitis research Open access
Annika Döding, Axel Petzold, O. Ciaston, Mareike Wichmann-Costaganna, Patrick Schädel, Judit Symmank, +5 more
5citations