September 16, 2025 article Recent progress in the preparation, purification, characterization, encapsulation, and biological activities of peptides from shellfish Food Chemistry DOI: 10.1016/j.foodchem.2025.146415 OpenAlex Authors 0 Author list not loaded yet. Cited by 0 stored of 6 References 1 Search Sort Most cited Newest Oldest Patent citations Title Any typearticle review book-chapter conference-paper preprint dissertation book dataset other Any fieldAgricultural and Biological Sciences Arts and Humanities Biochemistry, Genetics and Molecular Biology Business, Management and Accounting Chemical Engineering Chemistry Computer Science Decision Sciences Dentistry Earth and Planetary Sciences Economics, Econometrics and Finance Energy Engineering Environmental Science Health Professions Immunology and Microbiology Materials Science Mathematics Medicine Neuroscience Nursing Pharmacology, Toxicology and Pharmaceutics Physics and Astronomy Psychology Social Sciences Veterinary Open access Crassostrea gigas-Based Bioactive Peptide Protected Thrombin-Treated Endothelial Cells against Thrombosis and Cell Barrier Dysfunction 2022 Journal of Agricultural and Food Chemistry article Biochemistry, Genetics and Molecular Biology Protein Hydrolysis and Bioactive Peptides 11 citations 1 result