November 12, 2015 article Open access Carbohydrate–Aromatic Interactions in Proteins Journal of the American Chemical Society DOI: 10.1021/jacs.5b08424 Full text (OA) OpenAlex Authors 0 Author list not loaded yet. Cited by 4 stored of 423 Search Sort Most cited Newest Oldest Patent citations Title Any typearticle review book-chapter conference-paper preprint dissertation book dataset other Any fieldAgricultural and Biological Sciences Arts and Humanities Biochemistry, Genetics and Molecular Biology Business, Management and Accounting Chemical Engineering Chemistry Computer Science Decision Sciences Dentistry Earth and Planetary Sciences Economics, Econometrics and Finance Energy Engineering Environmental Science Health Professions Immunology and Microbiology Materials Science Mathematics Medicine Neuroscience Nursing Pharmacology, Toxicology and Pharmaceutics Physics and Astronomy Psychology Social Sciences Veterinary Open access Detection of residual microbial biomarkers in bacterial cellulose using laser-induced fluorescence spectroscopy 2026 Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy article Materials Science Advanced Cellulose Research Studies Open access 2 citations Bimodal substrate binding in the active site of the glycosidase B c X 2024 FEBS Journal article Materials Science Enzyme Structure and Function Open access 2 citations Supramolecular glycopolymers: How carbohydrates matter in structure, dynamics, and function 2022 Current Opinion in Chemical Biology review Chemistry Supramolecular Chemistry and Complexes Open access 30 citations Sequence‐Defined Heteromultivalent Precision Glycomacromolecules Bearing Sulfonated/Sulfated Nonglycosidic Moieties Preferentially Bind Galectin‐3 and Delay Wound Healing of a Galectin‐3 Positive Tumor Cell Line in an In Vitro Wound Scratch Assay 2020 Macromolecular Bioscience article Immunology and Microbiology Galectins and Cancer Biology Open access 25 citations 4 results References 0