October 01, 2005 review Bacteriocins: developing innate immunity for food Nature Reviews Microbiology DOI: 10.1038/nrmicro1273 OpenAlex Authors 0 Author list not loaded yet. Cited by 2 stored of 2,407 Search Sort Most cited Newest Oldest Patent citations Title Any typearticle review book-chapter conference-paper preprint dissertation book dataset other Any fieldAgricultural and Biological Sciences Arts and Humanities Biochemistry, Genetics and Molecular Biology Business, Management and Accounting Chemical Engineering Chemistry Computer Science Decision Sciences Dentistry Earth and Planetary Sciences Economics, Econometrics and Finance Energy Engineering Environmental Science Health Professions Immunology and Microbiology Materials Science Mathematics Medicine Neuroscience Nursing Pharmacology, Toxicology and Pharmaceutics Physics and Astronomy Psychology Social Sciences Veterinary Open access Quantification of nisin concentration from fluorescence‐based antimicrobial activity assay using Bayesian calibration 2024 Biotechnology Progress article Agricultural and Biological Sciences Probiotics and Fermented Foods Open access 0 citations Automated workflow for characterization of bacteriocin production in natural producers Lactococcus lactis and Latilactobacillus sakei 2024 Microbial Cell Factories article Agricultural and Biological Sciences Probiotics and Fermented Foods Open access 8 citations 2 results References 0